- Appetizer -
Mozzarella Sticks
Served with marinara sauce - $4.95
Smokey Chipotle Hummus
Served with toasted pita chips, cucumber, tomato and tzatziki sauce - $6.95
Irish-Style Curried Chips
French fries smothered in a mild curry sauce served with sweet peas - $4.95
Welsh Crabcakes
with a roasted corn salsa, potato guafrettes and a roasted red pepper aioli - $9.95
Beer-Battered Onion Rings
Served with chipotle Sauce - $5.95
Cajun Black Bean Chicken Quesadillas
Topped with fresh pico de gallo and a side of sour cream - $6.95
Emerald Artichoke Dip
Spinach and Artichoke Dip in a Sourdough breadbowl served with baked lavache shards - $7.95
Traditional Sausage Rolls
Baked irish sausage wrapped in a puff pastry with a curried onion coulis - $6.95
Crispy Chicken Tenderloins
Smothered in Smithwick’s BBQ sauce, served with a creamy coleslaw - $6.95
Scottish Smoked Salmon
On a multigrain bread with Lemon chive cream cheese and caviar - $9.95
Welsh Crabcakes
with a roasted corn salsa, potato guafrettes and a roasted red pepper aioli - $9.95
Smokey Chipotle Hummus
Served with toasted pita chips, cucumber, tomato and tzatziki sauce - $6.95
|
||||||
|
||||||
|
||||||
|
||||||
|
||||||
|
||||||
|
||||||